Food Safety

Good Food Safety is essential to make sure we are not harmed in any way from the food and drink we consume. Poor Food Safety standards can result in food poisoning, poor business reputation, fines, prosecution and business closure. That’s why our Food Safety training courses are designed to ensure you gain a strong understanding of the importance of Food Safety, including correct food handling practices and measures to reduce the risk of contamination.

What’s more, as a regulated qualification, you can rest assured that booking one of our courses for your employees means that you have fulfilled your legal responsibilities for providing quality Food Safety Training.

Our Food Safety courses can be delivered at your place of work at a time and date that best suits you. We deliver Food Safety courses throughout Cumbria and the UK.

What you need to know

UK regulations state that all food handlers must receive appropriate training in Food Safety practices relevant to their duties. However, having a good understanding of Food Safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.

EU and UK regulations state that all food handlers must receive appropriate training in Food Safety practices relevant to their duties. However, having a good understanding of Food Safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.

Intended Audience
The Level 2 Award in Food Safety in Catering is a regulated and nationally recognised qualification designed for those working, or planning to work, in the food catering industry. It is also ideal for those who come into contact with food handling areas due to the nature of their work, such as pest control officers and delivery personnel.

Course Overview
Learners will build an understanding on the importance of safe food handling practices and keeping foods safe.
The learner will:
• Understand how individuals can take personal responsibility for Food Safety
• Understand the importance of keeping him/herself clean and hygienic
• Understand the importance of keeping the work areas clean and hygienic
• Understand the importance of keeping food safe

Duration 1 day

Delegates Maximum of 16

Location
Our Food Safety Training can be delivered on your site or let us arrange a venue anywhere in Cumbria. As well as Cumbria we can arrange training anywhere in the UK. Get in touch to discuss your Food Safety Training requirements.

Cost
£65pp + VAT
Group discount is available.

Course information courtesy of Qualsafe Awards

EU and UK regulations state that all food handlers must receive appropriate training in Food Safety practices relevant to their duties. However, having a good understanding of Food Safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.

Intended Audience
The Level 2 Award in Food Safety for Retail is a regulated and nationally recognised qualification has been specifically designed for people working, or planning to work, in a food retail environment such as: supermarkets, corner shops or premises with hot and chilled food display counters.

Course Overview
Learners will build an understanding on the importance of Food Safety in a retail environment.
The learner will:
• Understand how individuals can take personal responsibility for Food Safety
• Understand the importance of keeping him/herself clean and hygienic
• Understand the importance of keeping the work areas clean and hygienic
• Understand the importance of keeping products safe

Duration 1 day

Delegates Maximum of 16

Location
Our Food Safety Training can be delivered on your site or let us arrange a venue anywhere in Cumbria. As well as Cumbria we can arrange training anywhere in the UK. Get in touch to discuss your Food Safety Training requirements.

Cost
£65pp + VAT
Group discount is available.

Course information courtesy of Qualsafe Awards

EU and UK regulations state that all food handlers must receive appropriate training in Food Safety practices relevant to their duties. However, having a good understanding of Food Safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.

Intended Audience
The Level 2 Award in Food Safety for Manufacturing is a regulated and nationally recognised qualification specifically designed for people working, or planning to work, in a food manufacturing environment.

Course Overview
Learners will build an understanding of safe food handling practices and the importance of keeping foods safe.
The learner will:
• Understand how individuals can take personal responsibility for Food Safety
• Understand the importance of keeping him/herself clean and hygienic
• Understand the importance of keeping the work areas clean and hygienic
• Understand the importance of keeping products safe

Duration 1 day

Delegates Maximum of 16

Location
Our Food Safety Training can be delivered on your site or let us arrange a venue anywhere in Cumbria. As well as Cumbria we can arrange training anywhere in the UK. Get in touch to discuss your Food Safety Training requirements.

Cost
£65pp + VAT
Group discount is available.

Course information courtesy of Qualsafe Awards

Food Safety in Catering

Food Safety in Manufacturing

Food Safety in Retail